Food Chemistry Archive
World’s Food Research Experts Gathered at II International Conference on Food Chemistry & Technology (FCT-2016)
The second edition of International Conference on Food Chemistry & Technology concluded successfully on November 16, 2016 at Hampton Inn Tropicana and Event Center, Las Vegas, NV, USA with a focus on current and future challenges in...
Welcome to Journal of Food Chemistry and Nanotechnology
It is a great pleasure for me to announce the launch of a new open access journal, Journal of Food Chemistry and Nanotechnology (JFCN). I greatly appreciate the editorial board members who gave us a lot of...